Gadgetory

hi my name is Matthew Michael and I'm the inventor of whisk wiper whisk wiper was an idea that came to me while I was cleaning a whisk in my sink wiping each loop between my fingers one at a time I simply wondered why can't I wipe them all at once everyone knows that cleaning a whisk is a pain and that using one is messy setting the whisk down means a dirty counter in a dirty whisk whisk wiper makes whisking easy to use it insert the whisk and whisk wiper taking a moment to line up the loops then whisk away it keeps the loops up off the counter and it even catches drips you can rest the whisk on the edge of the bowl or on the edge of the sink when you're done instead of washing all that food and water down the drain simply pull whisk wiper off and return 95% of the food to the bowl but that's not all save every last bit using whisk wiper to wipe out the bowl it even gets square corners whisk wiper is a real time-saver more hygienic and I'm proud of food water getting the product to this point has been a wonderful experience working with some very talented people industrial designer robert Apodaca created a more functional and aesthetic design and our mechanical engineer are put the Sony refine the engineering for manufacture and elevations were added to ensure clean lines and overall our injection molding is being done here in Los Angeles with Greg Layton and CNG mercury plastics who've been here since 1947 we even found the best whisks in the world in Portland Oregon where John Merrifield and his company are completing our 100% made in the USA product it's time to bring whisk wiper to market with your help we can complete the production tooling and produce the first batch exclusively for Kickstarter hi I'm Doug Forman and I'd like to introduce to you the first and only spray that uses real butter and goes from butter stick to butter spray in just a few seconds it's called be this like you I like to use real butter when I'm cooking or just eating toast but the problem with butter is that when people keep it in the fridge it's always hard cold it tears up the toasts or if you're cooking with it by the time it melts in the pan you burn it so we've decided to invent a better way to store and use butter and here it is the bean butter sprayer we created the beam with a team of world-class engineers from San Francisco we wanted something that was beautiful simple and easy to use something that you'd be proud of to have in your kitchen or dining room and we think we've done it just insert a stick of butter here and in seconds being liquefies only the butter you need not the whole stick and you're ready to spray in a steady even beating you can bean pans for cooking and food release you can bean bread and rolls or make the perfect grilled cheese sandwich you can beam vegetables with just the right amount of butter and my favorite bean popcorn for perfect coverage without getting soggy you can even use the bean with your favorite cooking oils even coconut oil if that's what you like the beam has a patent-pending nozzle design that won't clog and a high-density rechargeable battery you can store it on the countertop or in the fridge it's easy to clean with water and a drop of detergent and it rinses clean with just the push of a button please join us by supporting beam and help bring our passion for real butter to your kitchen thanks you you know that moment when you reek orc a bottle and it just won't fit in the fridge these Stoppers are all about overcoming it gears low-profile bottle stoppers are designed to fit in tight spaces like refrigerator shelves and wine coolers when we started thinking about bottle storage we realized that we can take the eye-catching height of tall decorative Stoppers and translate it into a form factor that can light striking design would go anywhere usefulness two of our stoppers have hidden corks and an elegant outer body that hugs any bottleneck the third is a simple streamlined design inspired by our silicone storage list taking on the task of creating bottle stoppers with the low profile design opened up a great opportunity for us to look at a bottles neck as valuable real estate like everything we do it's about more than just making things look awesome each cork has several fins providing a multistage airtight seal so you can even put your bottles on their sides worryfree we're not just focusing on function we're creating art that works it's a more intelligent approach to bottle stoppers and we think you'll love it yes any chef they'll tell you that a high quality chef's knife is the most essential tool in the kitchen and is used to make virtually every dish my mission is ambitious but I want to make the world's best kitchen knives hello my name is Adam Ackerman and I'm a serial entrepreneur and I also love to cook this has led me to file my new company habitat our first product is the game-changing canasa chef knife which is ultra sharp and stay sharp five times longer than any other steel knife on the market we've reinvented the chef's knife as we know it NASA conducted four spaceflight experiments that helped perfect a new alloy that's twice as strong as titanium the use of this ultra hard metal is the first real innovation in knife making in hundreds of years the kanessa knife edge is formed using this patented alloy from NASA the patent-pending step you are seeing here is the permanent bonding of this revolutionary alloy to the stainless steel knife body the result is a knife that's among the sharpest in the world right out of the box and stay sharp five times longer it's better than the most expensive professional knives for a fraction of the price here you see close-ups of the self saw rating edge as new teeth are exposed through use the knife becomes self sharpening and when this is combined with rockwell hardness in excess of 70 you can understand why this knife is superior to Damascus steel knives for ultra sharpness and durability with our new patented knife making process in place we focus on the design of the knife we knew it needed to be intuitive for the user durable light comfortable high quality visually appealing and most importantly needed to be sharp so we went to work sketching hundreds of designs that we thought would appeal to professional chefs cooking enthusiasts as well as everyone in between there is a very specific reason every part of the canasa knife looks and feels the way it does and has a lot to do with the angle of the knife blade the steeper the blade angle the sharper the knife now the canasa knife is an aggressive 12.5 degrees per side for 25 degrees total this enables you to use our chef's knife as an all-in-one kitchen knife it will easily cut through vegetables bread meat you fish it will quickly become your go-to for any cutting needs hi my name is Mitchell Allen I've been a professional chef for 15 years this knife is so sharp and so durable and for the value under $100 I can do everything with this knife it's quite amazing you'll never have to use another knife again I would always tell my friends and my chef friends to use in the canasa knife it is an amazing tool by enlisting the world's brightest minds including manufacturing partners material specialists designers scientists and supply chain experts we aim to revolutionize the kitchen knife as we know it over the past 24 months our team has invested our time energy money and resources to bring to market in our opinion the best kitchen knife found the planet now we're asking for your support to continue our first production run helped fund custom tooling purchase needed equipment to automate and increase the precision of our patented process purchase materials and hire more skilled labor and we're so confident that we're going to deliver our knife on time and as promised that if we do not we'll refund a hundred percent of your initial pledge we're excited to be launching on Kickstarter and even more excited to get our knives in your hands and your kitchens and with your support I know we can do it you